GoGo Quinoa products are manufactured in a facility free of the top 11 allergens in Canada.
These organic and gluten-free quinoa flakes are naturally delicious and can be enjoyed in the morning as hot cereal. This nutritious alternative to oatmeal can be used to make delicious desserts or even cereal bars.
Cooking instructions for porridge: For a portion of 1/3 cup of flakes (40g), add 1/2 cup to 2/3 cup of boiling water or milk. Cover and wait 1 minute before serving.
Certified Gluten-Free, Organic, Kosher
Ingredients: Organic Quinoa
