Lotus Foods ramen is made in a peanut and tree nut free facility.
Japanese-style noodles made from their specialty rice instead of wheat. In addition to being gluten free, millet and brown rice are some of the most nutritious and easily digestible grains.
Millet & Brown Rice Ramen has a delicious taste and is a good source of fiber and protein. Add to soup or miso for a quick bowl of flavorful and nourishing noodles any time.
Millet & Brown Rice Ramen has a delicious taste and is a good source of fiber and protein. Add to soup or miso for a quick bowl of flavorful and nourishing noodles any time.
Add ramen cake(s) to boiling water. After one minute start separating noodles gently with a fork. Cook for 3-4 minutes or until noodles are just soft. Strain and rinse with cold water to avoid sticking.
Ingredients: Organic Brown Rice Flour, Organic Millet Flour
